This is everyone’s favorite dish. We usually prepare this with venpongal and Rice uppuma. This tastes heaven with these two main dishes.
INGREDIENTS
Brinjal 3
Onion 2
Tomato 2
Tamarind paste 2 tsp
Salt to taste
Turmeric a pinch
Hing a pinch
Curry powder/sambar powder 3 tsp
Oil, mustard seeds, and curry leaves for tampering.
METHOD 1
Cut the brinjal to fine pieces, length wise the onions and tomatoes.
Pressure cook the brinjal, onion and tomatoes to two to three whistles.
In a pan pop up mustard seeds and curry leaves. Add the cooked mixture. Add salt, turmeric, tamarind paste with little water, hing and curry/sambar powder. Bring to boil for 8 to 10 mts.
METHOD 2
Take a big size brinjal and grill deeply on the stove top. The outer skin of the brinjal should turn black. Peal the skin and smash the flesh of brinjal.
In a pan pour oil and pop up mustard seeds.
Add onion, tomato sauté for a while and add the smashed brinjal. Add tamarind paste with little water.
Add turmeric, salt, curry powder/sambar powder hing. Bring to boil about 5 to 8 mts. keep stirring on and off. If the Kosthu is too thick add little water.
Now the simple yet tasty kosthu is ready.
Accompanies well with Rice uppuma and pongal
Saturday, March 14, 2009
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41 comments:
Havent tried yet Hema..would like to..since i love brinjal..thanks for sharing
Yummy..yummy..Kosthu looks mouthwatering ..
My hubbys fav. looks delicious..
mouthwatering..really good hema..i will give a try next time!!
Eggplants are so yummy, looks good!
Lovely dish Hema! Looks delicious..love the tangy flavor always..this sure tastes great with pongal! sapida varalama?
I love the grilled version of brinjal..Nice post adlak...
it looks like bharta, love the flavor imli in any dish
My favourite too! :) Oh, I wanna try this too Hema!
my hubby will surelu love this...he is a brinjal fan:)...looks delicious.
Thank u dearies... all are welcome.
Yummy brinjal,brinjal in any form i love it
Great Kosthy..I love dishes like these Akka..yummy ones..:)
Kosthu looks yummy Hema! Love to have it with hot idlies:)
Never tried this dish, but looks yummy...
Thanks for sharing
looks yummy...delicious
wow so so mouthwatering perfect with venpongal yummy
luv this recipe hema,will surely try :)first method seems easy!!
This looks so delicious.
Always did the method 2...looks yummy...
That would be great with pongal!
That looks so yummy Hema....pressure cooking the veggies together is new to me... sounds to be easy too... I should try your method soon :)
Looks yummy..love the grilled version...
Love anything with brinjal. The gothsu sounds wonderful!
i havent made it after marriage. my mom used to do it often as all our family members r brinjal lovers.but my hubby doesnt prefer brinjal epect the curry i make using the big purple brinjal.yours look mouthwatering.
Kotsu looks yum Hema...i love them with pongal...makes nice combo.
brinjal chutney looks delicious; vayee uruhtu !! paakarthukku pulippaa kaaramaa irukuthu!
new background in ur kids blog is really nice
kothsu looks delicious dear. As u mentioned, good combo for venpongal.
Yummy kothsu...My fav.. Mouth watering Hema..
Looks delicious! Love this recipe!
looks so delicious.
Kosthu is tempting...i jus' luv it
Love the grilled flavors,kothsu must be very appetizing with rice:)
Thank u my dears for all yr encouraging words and loving words.
I tried this hema, the first way, and we loved it! Thanks.
hey its looking yummy hema!
Thank u aauadeeze and srilekha.
Hema gothsu romba nalla irruku!:)
It looks delicious.I haven't tried yet this.
Looks delicious, love kothsu with ven pongal :-)
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