My friend Jeayashri in Singapore insis me to post the varieties of chapatis as she is doin regularly for dinner. Especially for her ( and to increase my blog stuffs?!...) I started adding chapaties in my diet. Thanks to jeyashri.INGREDIENTS
wheat flour 2 cups
salt to taste
oil to grease
finely grated beet root and carrot 1/2 cup each
coriander seed powder
cumin powder
METHOD
Mix all the ingredients and make a dough. Keep for 2 hrs.
Make chapatis in your own style.
My kids like this very much and my daughter named this Red ornagee Roti since it reflects the carrot and beetroot color in it..( i could not catch the same color in the photo).
6 comments:
wow came out well. thank u
hi, nice blog & luv all ur recipes. ur colorful roti looks so healthy & delicious. certainly good 4 vegetarians.
thanks jeyashri and sweetbites for visiing my blog and lovely cmmnts.
First time here, nice recipes!
Great job.
Since i have a 1-year-old kid, i pressure cook potato, carrot, raddish and mash them and add to the dough. Also add all necessary powders (Jeera, Coriander). It will soften the roti as well as add taste too.
thats a good idea vidya. nice tips.
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